Tuesday, February 8, 2011

Birthday Cake Boxes

I turned another year older a few weeks ago, and to celebrate, I delivered slices of birthday cake to a few of my friends. Last year, my friend Marcelle took slices of her favorite cake, flourless chocolate cake, in chinese take-out boxes to some of her friends. Such a fun idea to give friends a little bit of celebration on your big day (especially when you are a grown-up and no one is throwing you a huge birthday bash every year)! And last Fall, I spotted adorable DIY slice-of-pie boxes on Stephmodo that I knew I had to do something with. At some point it occurred to me to combine both ideas, and voila! Birthday Cake boxes!

I came up with a quick template (well, it should have been quick, but I'm a dunce when it comes to Illustrator, so it took a while!), printed a bunch out on my kraft cardstock, cut, and taped. I made a really good, vanilla buttermilk cake with vanilla frosting and rainbow sprinkles, boxed up the slices, and delivered them! It was so much fun! Happy Birthday to me!

Click HERE to download the template. The assembled boxes will fit cake slices from a 1- or 2-layer 8" round cake that has been cut into at least 12 pieces. And click HERE if you'd like the recipe for the Vanilla Buttermilk Cake!

Print out as many boxes as you'll need on cardstock.

Cut on the solid lines.

Fold on the dotted lines. A bone folder would work nicely here, but I can never find mine when I need it, so I just used my fingernails.

Use double-sided tape to attach the overlapping flaps to the sides of the box.

Do this one first, then wait until you've slid the piece of cake into position to do the other two. Just trust me on that one. ;)

All done!